Saturday, July 30, 2011

Easy Any Flavor Cookies

I have been taught, by my good friend Valerie, how to make the easiest cookies in the world. They can be made completely non-dairy, like I did, or not. It's up to you :) They can be made in any flavor as one, one just as easy as the next because all you need is a cake mix (your fav: chocolate, red velvet, lemon, spice, french vanilla, whatever you are in the mood for or happen to have in the pantry), 2 tbsp flour, 2 eggs, and 1/2 a cup of vegetable oil! Easy peasy!!

*LEMON WITH SPRINKLES*

Each batch makes 2-4 dozen cookies depending on the size you want your cookies. I make them kind of small and usually get in between 3-4 dozen cookies per batch. It's up to you. So you just empty your cake mix into a mixing bowl and add the flour in. After you mix that together, add the eggs and oil and mix mix mix! It'll get a little stiff towards the end, but that's good. After it's all mixed in just shape your balls, put them on a foil lined cookie sheet, and cook at 350 degrees for 10-11 minutes depending on how soft you want them.

*CHOCOLATE*

*RED VELVET*

Now, wasn't that the easiest batch of cookies you've ever thrown together? I thought so. They are NOT the healthiest choice, but for a child's party or as a thank you gift they are absolutely perfect. Enjoy :)

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