My Dad has been babying a beautiful garden all spring/summer/fall long. He plated A LOT of tomatoes and my family has been loving it. With one of his last harvests he let me have the bulk of it and helped me make some homemade chili.
He chopped. Aren't they pretty? I love the color!
And I sivved. Not hard work, but tedious for sure. (bad pic of me...)
We got 6 quarts of tomato pulp!
And it made A LOT of yummy chili. Half of it went in my crock pot for dinner that night, and the other half went in my freezer to pull out for another cold winter night.
Thanks Dad!
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